Get to konw LOISON

Loison’s is a story that encompasses three generations of people able to constantly challenge themselves to keep up with the times and with food trends. Started in the Vicenza territory, it has now become one of the most businesses in the regional production. Born as a small wood-oven bakery, through 75 years, the small workshop of Costabissara has become a well-established company whose production is in demand all over the world.