Luca Bonansea from 2016 took the lead of the family farm, originally and for many years managed by his father, Claudio. The company is located in Bricherasio, a small town near Pinerolo. The focus and attention on seasonal, local and traditional products, environmental sustainability and quality are the key principles of the company's modus operandi.
Recently, in addition to cultivation and harvest, the company is also involved in the agro-food processing process: fruit juices, flour, jams, tomato sauces, sauces.
Szeminárium | Katalógusverzió | Képzés idõtartama |
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Discover Azienda Agricola LUCA BONANSEA | - | 2 óra |
Szeminárium | Képzési egység | Katalógusverzió | Képzés idõtartama |
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Nincs ilyen szeminárium |