ANTICA PASTICCERIA CASTINO - TRILLI SRL

From 1925 to 1965, Castino Giuseppe has sweetened the life of Pinerolo's citizens. He is the creator of the famous Zurigo cake, a layered cocoa and crème chantilly cake, coated with dark chocolate flakes and decorated with cherries under spirit. At the end of the year 2014 the historical pâtisserie located in the heart of Pinerolo (Turin, Italy) was reopened and restored to its former glory by the Cosso family. Besides the glorious Zurigo cake, the maître pâtissier Davide Muro, proposes other delicious treats like Cioccobosco, Fruttuosa (sponge cake base filled and covered with fresh fruit and chopped pistachios), the transalpine Paris-Brest and a wide selection of pâtisserie mignon (sweet and salty).
A real jewel of the piedmontese artisan pastry.